Eicosapentaenoic Acid (EPA) 是一种 omega-3 脂肪酸，对细胞膜流动性和信号传导具有调节作用。EPA 具有抗炎、降脂和心血管保护作用，主要用于心血管疾病和慢性炎症的研究。

Latanoprost is a prostaglandin F2alpha analogue and a prostanoid selective FP receptor agonist with an ocular hypertensive effect. Latanoprost increases uveoscleral outflow and thereby reduces intraocular pressure.

NSC 8751 is an endogenous metabolite.

Docosahexaenoic Acid (DHA) 是一种 omega-3 脂肪酸，对多种细胞信号通路具有调节作用，IC50 值为 5 μM。DHA 具有抗炎、心血管保护和神经保护作用，广泛用于心血管疾病和神经退行性疾病的研究。

1-Hexadecanol是一种脂肪醇，作为亲脂性底物，常用于研究细胞脂质代谢和铁死亡机制。

α-Linolenic acid, an essential fatty acid found in leafy green vegetables, acts as part of a low saturated fat diet, helps prevent cardiovascular disease. It can decreases blood pressure, serum cholesterol levels, and platelet aggregation.

10-Undecenoic acid was used as a starting reagent in the syntheses of Pheromone(11Z)-hexadecenal.

Pentadecylic acid is a saturated fatty acid with a 15-carbon backbone.

1-Tetradecanol是从Myristica fragrans中分离得到的直链饱和脂肪醇，具备抗菌和抗炎特性。

Decanal is a naturally occuring organic compound that is used in fragrances and flavoring.

Heptadecanoic acid is an endogenous metabolite.

Linoleic acid is an essential fatty acid of most vegetable oils and animal fats, and a prostaglandin precursor.

Nonadecanoic Acid是一种19碳的饱和脂肪酸，主要用于研究其在昆虫防御中的作用。

Myristic Acid是一种饱和脂肪酸，存在于乳脂和椰子油中，具有抗炎和抗菌作用，对多种慢性炎症疾病具有潜在的治疗效果。它还通过 NF-κB 通路发挥抗炎活性。Myristic acid 具有抗菌、抗炎和镇痛作用。

Sorbic Acid inhibits growth of fungi, yeast, mold and some bacteria and is nearly nontoxic to humans. It's a natural preservative that comes from the rowan berries, Sorbus aucuparia (family Rosaceae) and widely used in foods, drugs, and cosmetic products as preservatives.

1-Dodecanol是一种内源性代谢物，具有保湿和柔软皮肤的特性，广泛用于化妆品和护肤品中。

Trans-2-hexenal is an α,β-unsaturated carbonyl compound protecting plants against harmful substances.

Docosanoic acid是一种饱和脂肪酸，具有提升胆固醇水平的特性。它的难以吸收特性使其在研究胆固醇代谢和心血管健康中具有潜力。

Methyl Linoleate是 Sageretia thea 果实(HFSF)的主要活性成分，也是一个主要的抗黑色素生成化合物。它能下调小眼畸形相关转录因子 (MITF) 和酪氨酸酶(tyrosinase)相关蛋白的表达

Decanoic acid belongs to the class of organic compounds known as medium-chain fatty acids.