生物活性 | |||
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描述 | Maltitol is a sugar alcohol used as a sugar substitute, offering 75-90% of the sweetness of sucrose (table sugar) with nearly identical properties. It is versatile in its applications, potentially serving as a plasticizer in gelatin capsules, an emollient, and a humectant[1]. |
实验方案 | |||
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1mg | 5mg | 10mg | |
1 mM 5 mM 10 mM |
2.90mL 0.58mL 0.29mL |
14.52mL 2.90mL 1.45mL |
29.04mL 5.81mL 2.90mL |
参考文献 |
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