产品说明书

Glycerol

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Chemical Structure| 56-81-5 同义名 : 甘油 ;Trihydroxypropane;Glycerin;NSC 9230;Synthetic glycerine;Citifluor AF 2;Propanetriol;Optim;Osmoglyn;Glycerolum;Glyceritol
CAS号 : 56-81-5
货号 : A551901
分子式 : C3H8O3
纯度 : 99.5%
分子量 : 92.094
MDL号 : MFCD00004722
存储条件:

粉末 Sealed in dry,Room Temperature

液体 -20°C:3-6个月-80°C:12个月

溶解度 :

DMSO: 105 mg/mL(1140.14 mM),配合低频超声助溶,注意:DMSO长时间开封后,会吸水并导致溶解能力下降,请避免使用长期开封的DMSO

H2O: 100 mg/mL(1085.85 mM),配合低频超声助溶

动物实验配方:
生物活性
描述 Glycerol is frequently added to polyacrylamide gels in electrophoresis to prevent the dissociation of nucleosomes and other protein-DNA complexes. The inclusion of glycerol in the gels generally results in fractionation based primarily on particle mass and charge. The glycerol concentration during electrophoresis significantly influences the separation characteristics of the gels[1]. Glycerol, an inevitable by-product of oils and fats processing, has been extensively studied for its fermentative metabolism, particularly within Enterobacteriaceae species such as Citrobacter freundii and Klebsiella pneumoniae. Its conversion through anaerobic fermentation into higher-value products is seen as a viable economic strategy for enhancing the profitability of the biofuels industry, given the abundance and low cost of glycerol from biodiesel production[2].
实验方案
1mg 5mg 10mg

1 mM

5 mM

10 mM

10.86mL

2.17mL

1.09mL

54.29mL

10.86mL

5.43mL

108.58mL

21.72mL

10.86mL

参考文献

[1]Pennings S, et al. Effect of glycerol on the separation of nucleosomes and bent DNA in low ionic strengthpolyacrylamide gel electrophoresis. Nucleic Acids Res. 1992 Dec 25;20(24):6667-72.

[2]Yazdani SS, et al. Anaerobic fermentation of glycerol: a path to economic viability for the biofuelsindustry. Curr Opin Biotechnol. 2007 Jun;18(3):213-9.

[3]Huang ZH, et al. Expression and function of P-glycoprotein in rats with glycerol-induced acute renal failure. Eur J Pharmacol. 2000 Oct 20;406(3):453-60.